At Black Iron, catering is about more than food—it’s about making your events run smoothly.
Led by award-winning chef Matthew Dobry—who brings over 25 years of experience working in high-end restaurants and as former Sous-Chef of the House of Commons—we deliver chef-crafted menus, professional service and seamless execution.
From regular office lunches to large corporate functions, we provide fresh, high-quality meals and reliable service that leave a lasting impression.
From everyday lunches to special occasions, our custom menus are crafted to impress.
Check out a sample of what we offer.
Shared meals spark conversation, boost morale and strengthen workplace culture.
From setup to clean-up, our team of professionals can take care of everything so you can focus on your team.
A well fed office is a productive office and our catering services makes it easy to foster collaboration and entice everyone to come in and share.
Exciting custom menus by our award winning chef and our professional services that range from Full Chef Setup & Clean up to Drop off only. There are options available to suit your needs and budget.
Create those moments with a shared meal where teams bond, conversations spark and innovative ideas flow. Without the pressures of being on camera, the structure of the board room or the confines of the desk teams can re-connect.
For your office gathering , Company BBQ, monthly meeting or weekly lunch program, we've got you covered. Here are a few of our offerings.
Event minimum of 16 guests
Artisan Bread Rolls & Butter
Greens Salad with Dill & Dijon Vinaigrette
Carrot & Cranberry Slaw
Roasted Turkey, Salumis, Cured Sausages & Roasted Beef
Canadian Cheese Selection with Fruit, Veggies & Dips
Assorted Pickles, Mustards & Condiments
House Made Cookies & Squares
Roasted Chicken & Tomato stew with Moroccan spices, Honey, Chickpeas & Apricots
Lemon & Parsley Rice
Event minimum of 24 guests
Lettuce, Sour Cream, Salsa & Cheddar Cheese with Flour Tortillas
Mexican Rice
Event minimum of 24 guests
Roasted Vegetables
Basmati Rice
Event minimum of 24 guests
Pesto Chicken, Salami & Hard Boiled Eggs,
Garbanzo Bean, Grape Tomato & Cucumber Medley
Garden Salad with Herb Vinaigrette
Event minimum of 24 guests
Our Reception menu offers event options such as grazing tables, chef attended action stations and passed hors d'oeuvres to enhance any event. These are some of our most popular selections:
Dill & Chive Cream Cheese
Horseradish Cocktail Sauce
Smoked Cheddar, Herb & Pepper Goat Cheese, Aged Cheddar, Oka & Brie - Custom selections available
Chorizo, Summer Sausage, Smoked Turkey Breast, Pepperettes & Country Ham - Custom selections available
Carrot & Cabbage Slaw
Za'atar, Pomegranate & Yogurt
This is not your run of the mill burger and hot dog show. This is Bar B-Q! We’re talking Smoked Brisket, BBQ Chicken, Sausage, with all the fixens' and of course Dessert! Ask about your custom menu to suit your crowd.
Potato Salad
Macaroni
Cabbage & Carrot Slaw
Greens Salad
Caesar Salad
Sweet Chilli Noodle Salad
Roasted Corn & Black Bean Salad
Seven Bean Salad
Sesame Cabbage & Orange Slaw
Sweet Peppers & Feta Salad
Canadian AAA Beef Brisket smoked low and slow.
Pulled BBQ Chicken in our House Made BBQ Sauce on Brioche Buns with all the things.
Smoked Sausage on a bun complete with mustard's, sauerkraut, onions and pickles on the side.
- Apple Pecan Crumble & Sweet Cream
- Assorted Cookies, Brownies & Squares
- Mixed Berry Shortcake & Cream
Our most requested menu for weddings. Options are possible and customizing is encouraged.
Beef Striploin | Petit Canadian AAA Beef Striploin with Herb Jus, Horseraddish & Mustards
Pork Loin | Mustard & Herb Crust with Bacon & Apple Jus
Turkey Breast | Herb brined with NFLD Savory Jus
Roasted Chicken | Sage & Mushroom Sauce
Beef Bourguinion | Double Smoked Bacon, Mushrooms & Carrots
Baked Salmon | Citrus Beurre Blanc & Dill
Cheese Tortelini | Basil Pesto & Roasted Squash
Sweet Potato Pie | Lentils & Halloumi Cheese
White Bean Cassoulet | Tomato, parm & White Wine
Seasonal Vegetable Sautee
Parmesan & Vegetable Gratin
Roasted Mini Potatoes
Whipped Yukon Gold Potatoes
Herb Butter Baked Rice
These are a few of our favorite things, please contact us to experience what makes us truly unique
"We provide 220 Ottawa based employees with 2 prepared lunches per week- that's a 104 lunches that need to be coordinated each year!!
Prior to Matt and his Black Iron Catering team taking on 90% of this huge task, we wasted more people hours, scheduling, following up, hand holding, cleaning up... and still ended up with too many disappointing lunches to count. Since Matt took over, we’re never disappointed! He and his team are friendly, professional, and will honestly listen to your needs & wants, then plan, prepare and execute creative, delicious food, time and time again!"
Meagan - HR Manager - SolarWinds MSP
"Matthew and the team from Black Iron Catering did a fantastic job at our recent corporate event. The food was excellent, the service flawless, and Matthew is unflappable no matter what you throw at him. As an event organizer, you could not ask for a better event partner!"
Alison de Groot, Managing Director CSAAA
Event minimums:
Weekday Events starting at 450$*
Evening / Weekend Events starting at 5000$*
Weddings starting at 10,000$*
*Plus applicable taxes
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